Our Oils

Each of Costa d’Oro’s oils has its own personality, its own aroma, a color which characterizes it and a specific customer for whom it is dedicated. Costa d’Oro strives to give life to its oils, by always keeping their customers’ health in mind and placing the best, most natural oils on their tables.

The Classics

EXTRA

The versatility and quality guaranteed by the Costa d’Oro name make it an essential ingredient in every dish.

Unfiltered

l’Integrale

Integrale is an unfiltered extra virgin olive oil that is cold pressed and selected in order to maintain the taste of freshly squeezed oil.

Biologico

Biologico

Unfiltered, cold pressed and organic, it brings nature to the table purely and simply.
Bio keeps your health.

Vitapiù

The figure of Wellness

5 oils, 5 ways to help you stay in shape: grape seed, flax, sunflower, corn and rice to season and cook your lighter meals.

Oliva

Golden and delicate

A mild amber thread that gently accompanies dishes, Costa d’Oro’s Oliva is a quality blend of refined and extra virgin olive oils.

Flavoured oils

Condiments of extra virgin olive oil

Not much is needed to enrich a dish: a little basil, a pinch of red pepper, a drop of lemon or the aroma of truffle

costa_doro_logo_e_testo_en

The figure of Wellness

5 oils, 5 ways to help you stay in shape:
grape seed, flax, sunflower, corn and rice to season and cook your lighter meals.

Vitapiù is a source of essential elements

A natural source of Omega 3s

Vitapiù is a source of vitamins

Naturally rich in vitamin E

Vitapiù is made from vegetables

5 oils, for a true vegetable taste!

Vitapiù is GMO free

Without GMO ingredients, it is natural, like you!
bottone_vitapiù_inglese

A long history of quality...

In 1968 our adventure began, which, over time, has brought us to where we are today: to be an oil company that consists of quality, innovation and a quest for the best in flavor and health as its core values.

1968
Costa d’Oro was founded

A family company

1990
An important step

Costa d'Oro becomes an public limited company

1993
Costa d'Oro abroad

Foreign sales surpass domestic

Our world

There is a special place, on a hill of golden olive groves: it is Costa d’Oro, where nature blends with our passion for taste and well-being to give life to our oils. Costa d’Oro, in the dialect of the Umbria region, means Golden Hill, a magical place, somewhere mystical, in full contact with nature that inspires our passion for what we do best: our oils.

In 1968 our adventure began, which, over time, has brought us to where we are today: to be an oil company that consists of quality, innovation and a quest for the best in flavor and health as its core values.

The story of Costa d’Oro has its origin as a small family business, where two families combined their passion and dedication, which continued until the ’90s, when the Costa d’Oro became a public limited company.

Over the years, the international spirit of Costa d’Oro has become increasingly important, so much so that today, Costa d’Oro oils are distributed in over 100 countries worldwide.

1996
ISO 9002 Certification

Among the top oil producers in Italy and in the world, which gets this certification: a commitment to ``Total Quality``.

2013
Sales

Costa d'Oro reaches and surpasses € 100 million in sales

2016
Costa d'Oro on TV

Its first TV spot on the most important Italian TV networks

Our values

Quality, sustainability and transparency

18001 Ohsas Certification

N.O.P Certification

ISO 22000 Certification

I.F.S
Certification

Certificato Vegano Certification

BRC Food Certification

Le ricette dello Chef

Ogni giorno un piatto ricco di oro da portare a tavola

Oliopedia

Discover the section about ABC Oi

News ed Eventi

Vai alla sezione e rimani sempre aggiornato sul mondo Costa d'Oro